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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)

    Fermentables

    78% - 2-Row - US
    18% - Victory Malt - US
    4% - Caramel/Crystal 10 - US

    Hops

    Cascade
    20.6
    Cascade
    7.9
    Cascade
    2.0
    Cascade
    0.8

    Yeast

    Danstar Nottingham

    Other Stuff

    Irish Moss

    Mash Steps

    single-step infusion mash
    Mash-Out

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

    Examples: steep specialty grains at 168F for 20 minutes, Ferment at 68F for 14 days, etc.

    1.
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    Recipe Facts

    Clone Of Anders2
    American Pale Ale
    • 5.00 Gallons Liters Batch Size
    • 6.00 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.058 OG
    • 1.012 FG
    • 31.4 IBU (tinseth) Bitterness
    • 0.55 BG:GU
    • 9.2° SRM Color
    • 70% Efficiency
    • 5.9% ABV Alcohol
    • 192 per 12oz Calories

    Homebrew Style Guide

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