Russian Imperial - Imperial Stout
Recipe Info
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Russian Imperial
by MarcosKuchak on 8/1/2019 All Grain
50 Liter(s)
60 Liter(s)
60 min
75%
All Grain Imperial Stout homebrew recipe. This homebrew recipe uses the following ingredients: Pilsen - UK, Crystal 50L - UK, Carafa III - DE, Chocolate Malt - US, Brown Sugar (PRIMING), Flaked Oats - US, Rye - US, Columbus Hops, Centennial Hops, Cascade Hops, Fermentis Safale S-04 Homebrew Yeast.
Fermentables
% | kg | fermentable | ppg | L | usage |
77% | 18.5 | Pilsen - UK | 36 | 1° | Mash |
11% | 2.7 | Crystal 50L - UK | 34 | 50° | Mash |
3% | 0.7 | Carafa III - DE | 32 | 525° | Mash |
3% | 0.7 | Chocolate Malt - US | 34 | 350° | Mash |
1% | 0.3 | Brown Sugar (PRIMING) | 46 | 10° | Mash |
2% | 0.5 | Flaked Oats - US | 37 | 1° | Mash |
2% | 0.5 | Rye - US | 37 | 3° | Mash |
23.9 kg |
Hops
g | variety | type | usage | time | AA | IBU |
100 | Columbus | Pellet | Boil | 60 minutes | 15.0 | 45.6 |
100 | Centennial | Pellet | Boil | 60 minutes | 10.5 | 31.9 |
25 | Cascade | Pellet | Boil | 60 minutes | 5.8 | 4.4 |
225 g | IBUs calculated using the Tinseth formula |
Hop Summary
g | variety | type | AA |
100 | Columbus | Pellet | 15.0 |
100 | Centennial | Pellet | 10.5 |
25 | Cascade | Pellet | 5.8 |
225 g |
Yeast
name | attenuation |
Fermentis Safale S-04 | 75% |
Fermentis Safale S-04 | 75% |
Fermentis Safale S-04 | 75% |
Fermentis Safale S-04 | 75% |
Other Stuff
No Other Stuff in this Recipe
|
Mash Steps
No Mash Steps in this Recipe
|
Special Instructions
- 69 graus a 90 min 76 graus 10 min
- fermentar a 18 graus 7 dias 23 graus 7 dias 0 graus 5dias
- priming 6gr
Recipe Facts
Russian Imperial
Imperial Stout
50.00
Gallons
Liters
60.00
Gallons
Liters
@
60
min
1.107
1.027
42.5° SRM
75%
81.9 IBU (tinseth)
0.77
10.4% ABV
381 per 12oz