AMBER ALE TRAVOLTA - American Amber Ale
Recipe Info
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AMBER ALE TRAVOLTA
by MarcosKuchak on 7/20/2019 All Grain
60 Liter(s)
75 Liter(s)
60 min
75%
All Grain American Amber Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - US, Pilsen - UK, Amber - UK, Munich - UK, Caramel/Crystal 120 - US, Carapils - Dextrine Malt - US, Columbus Hops, Centennial Hops, Fermentis Safale US-05 Homebrew Yeast.
Fermentables
% | kg | fermentable | ppg | L | usage |
35% | 5 | Pale Ale - US | 37 | 3° | Mash |
35% | 5 | Pilsen - UK | 36 | 1° | Mash |
7% | 1 | Amber - UK | 32 | 27° | Mash |
7% | 1 | Munich - UK | 37 | 9° | Mash |
8% | 1.2 | Caramel/Crystal 120 - US | 35 | 120° | Mash |
7% | 1 | Carapils - Dextrine Malt - US | 33 | 1° | Mash |
14.2 kg |
Hops
g | variety | type | usage | time | AA | IBU |
50 | Columbus | Pellet | Boil | 45 minutes | 15.0 | 28.3 |
50 | Columbus | Pellet | Boil | 10 minutes | 15.0 | 11.2 |
25 | Centennial | Pellet | Boil | 0 minutes | 10.5 | 0.0 |
100 | Centennial | Pellet | Dry Hop | 5 days | 10.5 | 0.0 |
225 g | IBUs calculated using the Tinseth formula |
Hop Summary
g | variety | type | AA |
100 | Columbus | Pellet | 15.0 |
125 | Centennial | Pellet | 10.5 |
225 g |
Yeast
name | attenuation |
Fermentis Safale US-05 | 81% |
Other Stuff
No Other Stuff in this Recipe
|
Mash Steps
No Mash Steps in this Recipe
|
Special Instructions
- brassar a 66 graus 90 min 10 min a 72 graus 10 min a 78 graus na lavagem
- ferver 60 min
- fermentar a 17 graus 5 dias 20 graus 5 dias 0 graus 7 dias 6 gr acucar primming
Recipe Facts
AMBER ALE TRAVOLTA
American Amber Ale
60.00
Gallons
Liters
75.00
Gallons
Liters
@
60
min
1.053
1.010
14.8° SRM
75%
39.5 IBU (tinseth)
0.74
5.5% ABV
176 per 12oz