Dunkelweizen - Dunkles Weissbier
Recipe Info
https://brewgr.com/Media/img/mug/23_d.jpg
https://brewgr.com/Media/img/mug/23_t.jpg
Dunkelweizen
by Brewer 114124 on 7/15/2019 All Grain
300 Liter(s)
305.6781 Liter(s)
60 min
75%
Brew Sessions (0)
Print
All Grain Dunkles Weissbier homebrew recipe. This homebrew recipe uses the following ingredients: Munich - 60L - US, Wheat - BE, Caramel/Crystal 60 - US, De-Bittered Black - BE, Melanoidin Malt - US, Hallertau Hops, Wyeast Weihenstephan Weizen 3068 Homebrew Yeast.
Fermentables
| % | kg | fermentable | ppg | L | usage |
| 36% | 24 | Munich - 60L - US | 33 | 60° | Mash |
| 60% | 39.6 | Wheat - BE | 37 | 2° | Mash |
| 1% | 0.6 | Caramel/Crystal 60 - US | 36 | 60° | Mash |
| 1% | 0.6 | De-Bittered Black - BE | 34 | 500° | Mash |
| 2% | 1.2 | Melanoidin Malt - US | 37 | 20° | Mash |
| 66 kg | |||||
Hops
| g | variety | type | usage | time | AA | IBU |
| 420 | Hallertau | Pellet | Boil | 60 minutes | 4.5 | 16.1 |
| 420 g | IBUs calculated using the Tinseth formula | |||||
Hop Summary
| g | variety | type | AA |
| 420 | Hallertau | Pellet | 4.5 |
| 420 g | |||
Yeast
| name | attenuation |
| Wyeast Weihenstephan Weizen 3068 | 75% |
Other Stuff
|
No Other Stuff in this Recipe
|
Mash Steps
|
No Mash Steps in this Recipe
|
Special Instructions
This recipe does not have any special instructions.
Recipe Facts
Dunkelweizen
Dunkles Weissbier
300.00
Gallons
Liters
305.68
Gallons
Liters
@
60
min
1.049
1.012
22.8° SRM
75%
16.1 IBU (tinseth)
0.33
4.7% ABV
162 per 12oz
