Dunkle from Trap Single 40 - Munich Dunkel
Recipe Info
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Dunkle from Trap Single 40
by dep0952 on 7/15/2019 All Grain + Extract
7.4 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain Plus Extract Munich Dunkel homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Pilsen - US, Dry Malt Extract - Munich - US, Melanoidin Malt - US, Carafa I - DE, Aromatic Malt - UK
, IBU Inject Hops, Tettnang Hops, Danstar Nottingham Homebrew Yeast.
Fermentables
% | lb | fermentable | ppg | L | usage |
54% | 6 | Dry Malt Extract - Pilsen - US | 41 | 2° | Extract |
27% | 3 | Dry Malt Extract - Munich - US | 41 | 8° | Extract |
9% | 1 | Melanoidin Malt - US | 0 | 20° | Mash |
1% | 0.125 | Carafa I - DE | 0 | 337° | Mash |
9% | 1 | Aromatic Malt - UK | 0 | 20° | Mash |
11.125 lb |
Hops
oz | variety | type | usage | time | AA | IBU |
1.025 | IBU Inject | Pellet | Boil | 60 minutes | 10.2 | 26.9 |
0.5 | Tettnang | Pellet | Flame Out | 0 minutes | 4.5 | 0.0 |
1.525 oz | IBUs calculated using the Tinseth formula |
Hop Summary
oz | variety | type | AA |
1.025 | IBU Inject | Pellet | 10.2 |
0.5 | Tettnang | Pellet | 4.5 |
1.525 oz |
Yeast
name | attenuation |
Danstar Nottingham | 79% |
Other Stuff
No Other Stuff in this Recipe
|
Mash Steps
No Mash Steps in this Recipe
|
Special Instructions
This recipe does not have any special instructions.
Recipe Facts
Dunkle from Trap Single 40
Munich Dunkel
7.40
Gallons
Liters
6.50
Gallons
Liters
@
60
min
1.050
1.010
10.1° SRM
75%
26.9 IBU (tinseth)
0.54
5.1% ABV
165 per 12oz