125 - Cream Ale
Recipe Info
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125
by zwoda111 on 7/11/2019 All Grain
6.5 Gallon(s)
7 Gallon(s)
60 min
65%
All Grain Cream Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - BE, Centennial Hops, Saaz Hops, Siebel Inst. American Ale BRY 96 Homebrew Yeast.
Fermentables
% | lb | fermentable | ppg | L | usage |
100% | 14 | Pilsner - BE | 36 | 2° | Mash |
14 lb |
Hops
oz | variety | type | usage | time | AA | IBU |
0.5 | Centennial | Pellet | Boil | 60 minutes | 10.5 | 15.3 |
0.5 | Saaz | Pellet | Boil | 30 minutes | 3.8 | 4.3 |
1 oz | IBUs calculated using the Tinseth formula |
Hop Summary
oz | variety | type | AA |
0.5 | Centennial | Pellet | 10.5 |
0.5 | Saaz | Pellet | 3.8 |
1 oz |
Yeast
name | attenuation |
Siebel Inst. American Ale BRY 96 | 80% |
Other Stuff
No Other Stuff in this Recipe
|
Mash Steps
No Mash Steps in this Recipe
|
Special Instructions
This recipe does not have any special instructions.
Recipe Facts
125
Cream Ale
6.50
Gallons
Liters
7.00
Gallons
Liters
@
60
min
1.050
1.010
4.1° SRM
65%
19.5 IBU (tinseth)
0.39
5.2% ABV
167 per 12oz