CoconOat Stout - Oatmeal Stout
Recipe Info
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CoconOat Stout
by ChemicalReaction on 7/11/2019 All Grain
2.5 Gallon(s)
3.5 Gallon(s)
60 min
77%
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All Grain Oatmeal Stout homebrew recipe. This homebrew recipe uses the following ingredients: Golden Promise - UK, Oat Malt (UK), Rolled Oats, Chocolate (UK), Roasted Barley (UK), Victory (US), Pale Chocolate - UK, Caramel/Crystal 15 - US, Target (UK) Hops, West Yorkshire Ale Homebrew Yeast, Irish Moss, Toasted Coconut, Oak, Vanilla Bean.
Fermentables
| % | lb | fermentable | ppg | L | usage |
| 54% | 2.5 | Golden Promise - UK | 37 | 3° | Mash |
| 11% | 0.5 | Oat Malt (UK) | 28 | 2° | Mash |
| 11% | 0.5 | Rolled Oats | 33 | 2° | Mash |
| 3% | 0.125 | Chocolate (UK) | 34 | 400° | Mash |
| 5% | 0.25 | Roasted Barley (UK) | 29 | 500° | Mash |
| 5% | 0.25 | Victory (US) | 34 | 28° | Mash |
| 5% | 0.25 | Pale Chocolate - UK | 32 | 200° | Mash |
| 5% | 0.25 | Caramel/Crystal 15 - US | 35 | 15° | Mash |
| 4.625 lb | |||||
Hops
| oz | variety | type | usage | time | AA | IBU |
| 0.5 | Target (UK) | Leaf | Boil | 60 minutes | 8.9 | 31.0 |
| 0.5 oz | IBUs calculated using the Tinseth formula | |||||
Hop Summary
| oz | variety | type | AA |
| 0.5 | Target (UK) | Leaf | 8.9 |
| 0.5 oz | |||
Yeast
| name | attenuation |
| West Yorkshire Ale | 74% |
Other Stuff
| amount | unit | name | usage |
| 0.5 | tsp | Irish Moss | Boil |
| 4 | oz | Toasted Coconut | Secondary |
| 0.5 | oz | Oak | Secondary |
| 1 | each | Vanilla Bean | Secondary |
Mash Steps
|
No Mash Steps in this Recipe
|
Special Instructions
This recipe does not have any special instructions.
Recipe Facts
CoconOat Stout
Oatmeal Stout
2.50
Gallons
Liters
3.50
Gallons
Liters
@
60
min
1.049
1.013
35.3° SRM
77%
31.0 IBU (tinseth)
0.63
4.7% ABV
164 per 12oz
