Nando pale ale - International Pale Lager
Recipe Info
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Nando pale ale
by Brewer 118725 on 6/27/2019 All Grain
10 Liter(s)
16 Liter(s)
60 min
70%
All Grain International Pale Lager homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - US, Carapils - DE, Columbus Hops, Amarillo Hops, Fermentis Safale US-05 Homebrew Yeast, Clarity Ferm.
Fermentables
% | kg | fermentable | ppg | L | usage |
91% | 2 | Pale Ale - US | 37 | 3° | Mash |
9% | 0.2 | Carapils - DE | 33 | 2° | Mash |
2.2 kg |
Hops
g | variety | type | usage | time | AA | IBU |
5 | Columbus | Pellet | Boil | 30 minutes | 14.5 | 14.5 |
10 | Amarillo | Pellet | Boil | 5 minutes | 9.0 | 4.7 |
15 g | IBUs calculated using the Tinseth formula |
Hop Summary
g | variety | type | AA |
5 | Columbus | Pellet | 14.5 |
10 | Amarillo | Pellet | 9.0 |
15 g |
Yeast
name | attenuation |
Fermentis Safale US-05 | 81% |
Other Stuff
amount | unit | name | usage |
1 | each | Clarity Ferm | Mash |
Mash Steps
type | heat | temp °C | time |
Mostura | Infusion | 66 | 90 minutes |
Special Instructions
This recipe does not have any special instructions.
Recipe Facts
Nando pale ale
International Pale Lager
10.00
Gallons
Liters
16.00
Gallons
Liters
@
60
min
1.047
1.009
4.7° SRM
70%
19.2 IBU (tinseth)
0.41
4.9% ABV
155 per 12oz