Clone Of Lemon Blonde - Blonde Ale

Recipe Info

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Clone Of Lemon Blonde

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All Grain
10 Gallon(s)
11.7 Gallon(s)
60 min
84%
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All Grain Blonde Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - CA, White Wheat - US, Munich - Light 10L - US, Hallertau Hops, Fermentis Safale US-05 Homebrew Yeast, Irish Moss, Orange or Lemon peel, Fermax Yeast Nutrient.

Fermentables

% lb fermentable ppg   L   usage  
70% 15.43 Pale 2-Row - CA 36
Mash
20% 4.41 White Wheat - US 40
Mash
10% 2.2 Munich - Light 10L - US 35
10°
Mash
22.04 lb

Hops

oz variety type usage time AA   IBU  
3.5 Hallertau Pellet Boil 60 minutes 2.7 15.3
3.5 Hallertau Pellet Boil 20 minutes 2.7 9.3
7 oz IBUs calculated using the Tinseth formula

Hop Summary

oz variety type AA
7.0 Hallertau Pellet 2.7
7 oz  

Yeast

name attenuation  
Fermentis Safale US-05 81%
 

Other Stuff

amount unit name usage
1 each Irish Moss Flame Out
1 oz Orange or Lemon peel Boil
0.5 tsp Fermax Yeast Nutrient Flame Out
 

Mash Steps

No Mash Steps in this Recipe

Special Instructions

  1. used Whirlfoc Tablet instead of Irish Moss last 15 of boil
  2. Lemon Peel 1 oz last 15 of boil

Recipe Facts

Clone Of Lemon Blonde
Blonde Ale
10.00 Gallons Liters
11.70 Gallons Liters  @  60  min
1.068
1.013
4.3° SRM
84%
24.5 IBU (tinseth)
0.36
7.1% ABV
229 per 12oz