M - POTIGUAR RED ALE - Irish Red Ale
Recipe Info
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M - POTIGUAR RED ALE
by Brewer 118913 on 6/12/2019 All Grain
20 Liter(s)
30 Liter(s)
90 min
65%
All Grain Irish Red Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - BE, CaraRed - DE, Red Wheat - US, Chinook Hops, Citra Hops, Fermentis Safale S-04 Homebrew Yeast.
Fermentables
% | kg | fermentable | ppg | L | usage |
30% | 1.5 | Pilsner - BE | 36 | 2° | Mash |
45% | 2.25 | CaraRed - DE | 35 | 40° | Mash |
25% | 1.25 | Red Wheat - US | 38 | 2° | Mash |
5 kg |
Hops
g | variety | type | usage | time | AA | IBU |
20 | Chinook | Pellet | Boil | 30 minutes | 12.0 | 23.6 |
20 | Citra | Pellet | Flame Out | 0 minutes | 12.4 | 0.0 |
40 g | IBUs calculated using the Tinseth formula |
Hop Summary
g | variety | type | AA |
20 | Chinook | Pellet | 12.0 |
20 | Citra | Pellet | 12.4 |
40 g |
Yeast
name | attenuation |
Fermentis Safale S-04 | 75% |
Other Stuff
No Other Stuff in this Recipe
|
Mash Steps
No Mash Steps in this Recipe
|
Special Instructions
This recipe does not have any special instructions.
Recipe Facts
M - POTIGUAR RED ALE
Irish Red Ale
20.00
Gallons
Liters
30.00
Gallons
Liters
@
90
min
1.049
1.012
18.9° SRM
65%
23.6 IBU (tinseth)
0.48
4.7% ABV
162 per 12oz