Belgian Golden Strong Ale - Belgian Golden Strong Ale

Recipe Info

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Belgian Golden Strong Ale

by on
All Grain
60 Liter(s)
78 Liter(s)
60 min
75%
Comments  Brew Sessions (0)
All Grain Belgian Golden Strong Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pilsen - UK, Flaked Oats - US, Vienna - DE, CaraHell - DE, Cane Sugar - US, Magnum Hops, Tradition Hops, Fermentis Safbrew T-58 Homebrew Yeast, Fermentis Safbrew S-33 Homebrew Yeast, BE-256 Homebrew Yeast.

Fermentables

% kg fermentable ppg   L   usage  
69% 15 Pilsen - UK 36
Mash
5% 1 Flaked Oats - US 37
Mash
3% 0.6 Vienna - DE 37
Mash
9% 2 CaraHell - DE 33
10°
Mash
14% 3 Cane Sugar - US 46
Late
21.6 kg

Hops

g variety type usage time AA   IBU  
50 Magnum Pellet Boil 60 minutes 12.0 17.9
40 Tradition Pellet Boil 15 minutes 6.0 3.6
90 g IBUs calculated using the Tinseth formula

Hop Summary

g variety type AA
50 Magnum Pellet 12.0
40 Tradition Pellet 6.0
90 g  

Yeast

name attenuation  
Fermentis Safbrew T-58 70%
Fermentis Safbrew S-33 70%
BE-256 82%
 

Other Stuff

No Other Stuff in this Recipe

Mash Steps

No Mash Steps in this Recipe

Special Instructions

  1. Mostura 66 C - Lavagem 70 C
  2. Fermentacao 20 C 4 dias - Maturacão 22 C 4 dias
  3. Cold crash 3 dias - gelatina 2 dia - deixar temp amb antes envasar
  4. gelatina entre 12 e 15 gramas
  5. Priming 7g/L - 10 dias temp ambiente

Recipe Facts

Belgian Golden Strong Ale
Belgian Golden Strong Ale
60.00 Gallons Liters
78.00 Gallons Liters  @  60  min
1.089
1.023
5.0° SRM
75%
21.5 IBU (tinseth)
0.24
8.5% ABV
309 per 12oz