Brit Gold from 6300 IPA at 50 - British Golden Ale
Recipe Info
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Brit Gold from 6300 IPA at 50
by dep0952 on 6/9/2019 All Grain + Extract
8.9 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain Plus Extract British Golden Ale homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Pilsen - US, Golden Naked Oats - UK, Maris Otter Pale - UK, IBU Inject Hops, Idaho 7 Hops, Danstar Nottingham Homebrew Yeast.
Fermentables
% | lb | fermentable | ppg | L | usage |
82% | 9 | Dry Malt Extract - Pilsen - US | 42 | 2° | Extract |
9% | 1 | Golden Naked Oats - UK | 0 | 10° | Mash |
9% | 1 | Maris Otter Pale - UK | 0 | 3° | Mash |
11 lb |
Hops
oz | variety | type | usage | time | AA | IBU |
1.505 | IBU Inject | Pellet | Boil | 60 minutes | 10.2 | 35.1 |
2 | Idaho 7 | Pellet | Flame Out | 0 minutes | 13.0 | 0.0 |
3.505 oz | IBUs calculated using the Tinseth formula |
Hop Summary
oz | variety | type | AA |
1.505 | IBU Inject | Pellet | 10.2 |
2 | Idaho 7 | Pellet | 13.0 |
3.505 oz |
Yeast
name | attenuation |
Danstar Nottingham | 77% |
Other Stuff
No Other Stuff in this Recipe
|
Mash Steps
No Mash Steps in this Recipe
|
Special Instructions
This recipe does not have any special instructions.
Recipe Facts
Brit Gold from 6300 IPA at 50
British Golden Ale
8.90
Gallons
Liters
6.50
Gallons
Liters
@
60
min
1.042
1.010
3.5° SRM
75%
35.1 IBU (tinseth)
0.83
4.2% ABV
140 per 12oz