BELGIAN BLOND ALE - Belgian Blond Ale
Recipe Info
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BELGIAN BLOND ALE
by MarcosKuchak on 6/6/2019 All Grain
60 Liter(s)
75 Liter(s)
60 min
75%
All Grain Belgian Blond Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pilsen - UK, CaraMunich I - DE, CaraRed - DE, Carapils - DE, Cane Sugar
- US, Golding Hops, Fermentis Safale US-05 Homebrew Yeast.
Fermentables
% | kg | fermentable | ppg | L | usage |
82% | 15 | Pilsen - UK | 36 | 1° | Mash |
3% | 0.5 | CaraMunich I - DE | 34 | 39° | Mash |
3% | 0.5 | CaraRed - DE | 35 | 20° | Mash |
11% | 2 | Carapils - DE | 33 | 2° | Mash |
2% | 0.4 | Cane Sugar - US | 46 | 1° | Late |
18.4 kg |
Hops
g | variety | type | usage | time | AA | IBU |
75 | Golding | Pellet | Boil | 60 minutes | 4.8 | 12.8 |
50 | Golding | Pellet | Boil | 10 minutes | 4.8 | 3.1 |
125 g | IBUs calculated using the Tinseth formula |
Hop Summary
g | variety | type | AA |
125 | Golding | Pellet | 4.8 |
125 g |
Yeast
name | attenuation |
Fermentis Safale US-05 | 81% |
Fermentis Safale US-05 | 81% |
Fermentis Safale US-05 | 81% |
Fermentis Safale US-05 | 81% |
Other Stuff
No Other Stuff in this Recipe
|
Mash Steps
No Mash Steps in this Recipe
|
Special Instructions
- 66 graus 60 min 78 graus 10 min
- Ferver 60 min
- Fermentar a 18 graus 7 dias 22 graus 4 dias 12 graus 3 dias 0 graus 3 dias
- .4 kg acucar priming da receita
Recipe Facts
BELGIAN BLOND ALE
Belgian Blond Ale
60.00
Gallons
Liters
75.00
Gallons
Liters
@
60
min
1.069
1.013
5.6° SRM
75%
15.9 IBU (tinseth)
0.23
7.2% ABV
234 per 12oz