Terrys Basic Amber - American Amber Ale
Recipe Info
https://brewgr.com/Media/img/mug/10_d.jpg
https://brewgr.com/Media/img/mug/10_t.jpg
Terrys Basic Amber
by TerryD on 6/5/2019 All Grain
2 Gallon(s)
2 Gallon(s)
60 min
66%
Basic Amber Ale which serves as a platform for many other styles and recipes.
Fermentables
% | lb | fermentable | ppg | L | usage |
83% | 3.75 | 2-Row - US | 37 | 1° | Mash |
17% | 0.75 | Caramel/Crystal 40 - US | 35 | 40° | Mash |
4.5 lb |
Hops
oz | variety | type | usage | time | AA | IBU |
0.17637 | Magnum | Pellet | Boil | 60 minutes | 13.6 | 21.9 |
0.125 | Cascade | Pellet | Boil | 15 minutes | 6.9 | 3.9 |
0.1255 | Cascade | Pellet | Boil | 5 minutes | 6.9 | 1.6 |
0.42687 oz | IBUs calculated using the Tinseth formula |
Hop Summary
oz | variety | type | AA |
0.17637 | Magnum | Pellet | 13.6 |
0.2505 | Cascade | Pellet | 6.9 |
0.42687 oz |
Yeast
name | attenuation |
Fermentis Safale US-05 | 81% |
Other Stuff
amount | unit | name | usage |
1 | tsp | Calcium Chloride | Mash |
0.5 | tsp | Gypsum | Mash |
Mash Steps
type | heat | temp °F | time |
Saccharification Rest | Infusion | 154 | 60 minutes |
Special Instructions
This recipe does not have any special instructions.
Recipe Facts
Terrys Basic Amber
American Amber Ale
2.00
Gallons
Liters
2.00
Gallons
Liters
@
60
min
1.054
1.010
10.5° SRM
66%
27.4 IBU (tinseth)
0.50
5.7% ABV
181 per 12oz