Eng IPA from Golden Maris Trolley at 40 - English IPA

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Eng IPA from Golden Maris Trolley at 40

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All Grain + Extract
7.8 Gallon(s)
6.5 Gallon(s)
60 min
75%
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All Grain Plus Extract English IPA homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Pilsen - US, Maris Otter LME, Table Sugar - Sucrose - US, Viking Pale Caramel, Golden Naked Oats - UK, Maris Otter Pale - UK, Vienna DME, IBU Inject Hops, First Gold Hops, Target Hops, Idaho 7 Hops, Admiral Hops, Danstar Nottingham Homebrew Yeast.

Fermentables
% lb fermentable ppg   L   usage  
23% 3 Dry Malt Extract - Pilsen - US 42
2°		 Extract
26% 3.3 Maris Otter LME 35
6°		 Extract
4% 0.5 Table Sugar - Sucrose - US 46
0°		 Late
8% 1 Viking Pale Caramel 0
5°		 Mash
8% 1 Golden Naked Oats - UK 0
10°		 Mash
8% 1 Maris Otter Pale - UK 0
4°		 Mash
23% 3 Vienna DME 42
6°		 Extract
12.8 lb

Hops
oz variety type usage time AA   IBU  
1.015 IBU Inject Pellet Boil 60 minutes 10.2 25.2
2 First Gold Pellet Dry Hop 0 days 7.5 0.0
2 Target Pellet Dry Hop 0 days 11.0 0.0
1 Idaho 7 Pellet Flame Out 0 minutes 13.0 0.0
1 Idaho 7 Pellet Dry Hop 0 days 13.0 0.0
1 Admiral Pellet Boil 25 minutes 14.9 25.2
8.015 oz IBUs calculated using the Tinseth formula

Hop Summary
oz variety type AA
1.015 IBU Inject Pellet 10.2
2 First Gold Pellet 7.5
2 Target Pellet 11.0
2 Idaho 7 Pellet 13.0
1 Admiral Pellet 14.9
8.015 oz  

Yeast
name attenuation  
Danstar Nottingham 80%
 

Other Stuff
No Other Stuff in this Recipe

Mash Steps
No Mash Steps in this Recipe

Special Instructions
This recipe does not have any special instructions.

Recipe Facts

Eng IPA from Golden Maris Trolley at 40
English IPA
7.80 Gallons Liters
6.50 Gallons Liters  @  60  min
1.050
1.010
6.3° SRM
75%
50.4 IBU (tinseth)
1.01
5.2% ABV
165 per 12oz
Beer Xml How are these calculations made?