BABABW - Barley Wine - English Barleywine
Recipe Info
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BABABW - Barley Wine
by beerme91786 on 5/24/2019 All Grain + Extract
4 Gallon(s)
5 Gallon(s)
60 min
53%
All Grain Plus Extract English Barleywine homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Caramel/Crystal 80 - US, Liquid Malt Extract - Light - US, Caramel/Crystal 120 - US, Caramel/Crystal 10 - US, Chinook Hops, Fuggles Hops, Danstar Windsor Homebrew Yeast.
Fermentables
% | lb | fermentable | ppg | L | usage |
66% | 13 | Maris Otter Pale - UK | 38 | 3° | Mash |
5% | 1 | Caramel/Crystal 80 - US | 35 | 80° | Mash |
17% | 3.3 | Liquid Malt Extract - Light - US | 35 | 4° | Extract |
5% | 1 | Caramel/Crystal 120 - US | 35 | 120° | Mash |
8% | 1.5 | Caramel/Crystal 10 - US | 35 | 10° | Mash |
19.8 lb |
Hops
oz | variety | type | usage | time | AA | IBU |
0.8 | Chinook | Pellet | Boil | 60 minutes | 13.0 | 28.7 |
0.9 | Fuggles | Pellet | Boil | 30 minutes | 4.8 | 9.2 |
1.7 oz | IBUs calculated using the Tinseth formula |
Hop Summary
oz | variety | type | AA |
0.8 | Chinook | Pellet | 13.0 |
0.9 | Fuggles | Pellet | 4.8 |
1.7 oz |
Yeast
name | attenuation |
Danstar Windsor | 65% |
Other Stuff
No Other Stuff in this Recipe
|
Mash Steps
No Mash Steps in this Recipe
|
Special Instructions
This recipe does not have any special instructions.
Recipe Facts
BABABW - Barley Wine
English Barleywine
4.00
Gallons
Liters
5.00
Gallons
Liters
@
60
min
1.111
1.039
27.1° SRM
53%
37.8 IBU (tinseth)
0.34
9.3% ABV
400 per 12oz