Crystal Light - Pre-Prohibition Porter
Recipe Info
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Crystal Light
by ChemicalReaction on 3/24/2019 All Grain
5.5 Gallon(s)
6.5 Gallon(s)
60 min
82%
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All Grain Pre-Prohibition Porter homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Crystal Hops, Bavarian Lager Homebrew Yeast, Irish Moss.
Fermentables
| % | lb | fermentable | ppg | L | usage |
| 100% | 10 | Pilsner - DE | 37 | 2° | Mash |
| 1 lb | |||||
Hops
| oz | variety | type | usage | time | AA | IBU |
| 2 | Crystal | Pellet | Boil | 60 minutes | 3.3 | 21.8 |
| 2 | Crystal | Pellet | Boil | 15 minutes | 3.3 | 10.8 |
| 1 | Crystal | Pellet | Boil | 5 minutes | 3.3 | 2.2 |
| 5 oz | IBUs calculated using the Tinseth formula | |||||
Hop Summary
| oz | variety | type | AA |
| 5 | Crystal | Pellet | 3.3 |
| 5 oz | |||
Yeast
| name | attenuation |
| Bavarian Lager | 78% |
Other Stuff
| amount | unit | name | usage |
| 1 | tsp | Irish Moss | Boil |
Mash Steps
| type | heat | temp °F | time |
| Saccharification Rest | Infusion | 150 | 60 minutes |
| Mash-Out | Infusion | 170 | 30 minutes |
Special Instructions
This recipe does not have any special instructions.
Recipe Facts
Crystal Light
Pre-Prohibition Porter
5.50
Gallons
Liters
6.50
Gallons
Liters
@
60
min
1.055
1.012
3.6° SRM
82%
34.7 IBU (tinseth)
0.63
5.6% ABV
184 per 12oz
