CREAM ALE - Cream Ale
Recipe Info
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CREAM ALE
by MarcosKuchak on 3/23/2019 All Grain
20 Liter(s)
24.6052 Liter(s)
60 min
75%
All Grain Cream Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pilsen - UK, Cane Sugar
- US, Nugget Hops, Fermentis Safale US-05 Homebrew Yeast.
Fermentables
% | kg | fermentable | ppg | L | usage |
95% | 4 | Pilsen - UK | 36 | 1° | Mash |
5% | 0.2 | Cane Sugar - US | 46 | 1° | Late |
4.2 kg |
Hops
g | variety | type | usage | time | AA | IBU |
5 | Nugget | Pellet | Boil | 60 minutes | 13.3 | 8.5 |
10 | Nugget | Pellet | Boil | 10 minutes | 13.3 | 6.2 |
15 g | IBUs calculated using the Tinseth formula |
Hop Summary
g | variety | type | AA |
15 | Nugget | Pellet | 13.3 |
15 g |
Yeast
name | attenuation |
Fermentis Safale US-05 | 81% |
Other Stuff
No Other Stuff in this Recipe
|
Mash Steps
No Mash Steps in this Recipe
|
Special Instructions
This recipe does not have any special instructions.
Recipe Facts
CREAM ALE
Cream Ale
20.00
Gallons
Liters
24.61
Gallons
Liters
@
60
min
1.049
1.009
2.2° SRM
75%
14.7 IBU (tinseth)
0.30
5.1% ABV
161 per 12oz