American wheat beer - Weissbier

Recipe Info

Recipe Image

American wheat beer

by on
All Grain
5.5 Gallon(s)
6.5 Gallon(s)
60 min
75%
Comments  Brew Sessions (0)
https://byo.com/recipe/not-quite-amber-waves-of-grain/

Fermentables

% lb fermentable ppg   L   usage  
44% 4.5 Maris Otter Pale - UK 38
Mash
44% 4.5 Wheat Malt - DE 37
Mash
12% 1.25 Victory Malt - US 34
28°
Mash
10.25 lb

Hops

oz variety type usage time AA   IBU  
1.25 Hallertau Pellet Boil 60 minutes 4.5 19.1
1 Amarillo Pellet Boil 5 minutes 9.0 6.1
2.25 oz IBUs calculated using the Tinseth formula

Hop Summary

oz variety type AA
1.25 Hallertau Pellet 4.5
1 Amarillo Pellet 9.0
2.25 oz  

Yeast

name attenuation  
Fermentis Safbrew WB-06 86%
 

Other Stuff

No Other Stuff in this Recipe

Mash Steps

No Mash Steps in this Recipe

Special Instructions

This recipe does not have any special instructions.

Recipe Facts

American wheat beer
Weissbier
5.50 Gallons Liters
6.50 Gallons Liters  @  60  min
1.052
1.007
7.5° SRM
75%
25.2 IBU (tinseth)
0.49
5.7% ABV
170 per 12oz