cherry ipa
Recipe Info
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cherry ipa
by The-Little-Wolf-Brewery on 3/14/2019 All Grain
20 Liter(s)
24.6052 Liter(s)
60 min
75%
Brew Sessions (0)
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All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - UK, Dextrine Malt - UK, Columbus Hops, Simcoe Hops, Mosaic Hops, Citra Hops, Amarillo Hops, Fermentis Safale US-05 Homebrew Yeast, dried sour cherries, oak.
Fermentables
| % | kg | fermentable | ppg | L | usage |
| 86% | 6.3 | Pale 2-Row - UK | 36 | 2° | Mash |
| 14% | 1 | Dextrine Malt - UK | 33 | 2° | Mash |
| 7.3 kg | |||||
Hops
| g | variety | type | usage | time | AA | IBU |
| 20 | Columbus | Pellet | Boil | 60 minutes | 15.0 | 28.7 |
| 25 | Simcoe | Pellet | Flame Out | 0 minutes | 13.0 | 0.0 |
| 25 | Mosaic | Pellet | Flame Out | 0 minutes | 12.7 | 0.0 |
| 25 | Citra | Pellet | Flame Out | 0 minutes | 12.0 | 0.0 |
| 25 | Amarillo | Pellet | Flame Out | 0 minutes | 9.0 | 0.0 |
| 50 | Simcoe | Pellet | Dry Hop | 4 days | 13.0 | 0.0 |
| 50 | Mosaic | Pellet | Dry Hop | 4 days | 12.7 | 0.0 |
| 50 | Citra | Pellet | Dry Hop | 4 days | 12.0 | 0.0 |
| 50 | Amarillo | Pellet | Dry Hop | 4 days | 9.0 | 0.0 |
| 320 g | IBUs calculated using the Tinseth formula | |||||
Hop Summary
| g | variety | type | AA |
| 20 | Columbus | Pellet | 15.0 |
| 75 | Simcoe | Pellet | 13.0 |
| 75 | Mosaic | Pellet | 12.7 |
| 75 | Citra | Pellet | 12.0 |
| 75 | Amarillo | Pellet | 9.0 |
| 320 g | |||
Yeast
| name | attenuation |
| Fermentis Safale US-05 | 81% |
Other Stuff
| amount | unit | name | usage |
| 0.25 | kg | dried sour cherries | Secondary |
| 5 | each | oak | Secondary |
Mash Steps
| type | heat | temp °C | time |
| Saccharification Rest | Infusion | 65 | 60 minutes |
Special Instructions
This recipe does not have any special instructions.
Recipe Facts
cherry ipa
20.00
Gallons
Liters
24.61
Gallons
Liters
@
60
min
1.081
1.015
5.2° SRM
75%
28.7 IBU (tinseth)
0.35
8.5% ABV
279 per 12oz
