pope
Recipe Info
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pope
by The-Little-Wolf-Brewery on 3/14/2019 All Grain
20 Liter(s)
24.6052 Liter(s)
60 min
75%
Brew Sessions (0)
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All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - UK, Wheat Malt - DE, Dextrine Malt - UK, Chocolate - UK, Crystal 90L - UK, Dark Brown Sugar - US, Nugget Hops, Fermentis Safale S-04 Homebrew Yeast, toasted coconut, Vanilla Extract.
Fermentables
| % | kg | fermentable | ppg | L | usage |
| 79% | 5.6 | Pale 2-Row - UK | 36 | 2° | Mash |
| 3% | 0.2 | Wheat Malt - DE | 37 | 2° | Mash |
| 3% | 0.2 | Dextrine Malt - UK | 33 | 2° | Mash |
| 5% | 0.35 | Chocolate - UK | 34 | 425° | Mash |
| 4% | 0.3 | Crystal 90L - UK | 33 | 90° | Mash |
| 6% | 0.4 | Dark Brown Sugar - US | 46 | 50° | Late |
| 7.05 kg | |||||
Hops
| g | variety | type | usage | time | AA | IBU |
| 30 | Nugget | Pellet | Boil | 60 minutes | 13.3 | 38.0 |
| 30 g | IBUs calculated using the Tinseth formula | |||||
Hop Summary
| g | variety | type | AA |
| 30 | Nugget | Pellet | 13.3 |
| 30 g | |||
Yeast
| name | attenuation |
| Fermentis Safale S-04 | 75% |
Other Stuff
| amount | unit | name | usage |
| 0.15 | kg | toasted coconut | Mash |
| 36 | ml | Vanilla Extract | Mash |
Mash Steps
| type | heat | temp °C | time |
| Saccharification Rest | Infusion | 66 | 60 minutes |
Special Instructions
This recipe does not have any special instructions.
Recipe Facts
pope
20.00
Gallons
Liters
24.61
Gallons
Liters
@
60
min
1.082
1.020
32.4° SRM
75%
38.0 IBU (tinseth)
0.46
7.9% ABV
283 per 12oz
