Jim Nielson's Hop Mothra - American IPA
Recipe Info
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Jim Nielson's Hop Mothra
by bigjeffstone on 3/13/2019 All Grain
5.5 Gallon(s)
7.1 Gallon(s)
60 min
75%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row (US), Caramel/Crystal 75L (US), Crystal 40L (CA), Crystal 15L (CA), Magnum (US) Hops, Cascade (US) Hops, Liberty (US) Hops, California Ale Homebrew Yeast.
Fermentables
% | lb | fermentable | ppg | L | usage |
90% | 13 | 2-Row (US) | 37 | 1° | Mash |
3% | 0.5 | Caramel/Crystal 75L (US) | 33 | 75° | Mash |
3% | 0.5 | Crystal 40L (CA) | 34 | 40° | Mash |
3% | 0.5 | Crystal 15L (CA) | 34 | 15° | Mash |
14.5 lb |
Hops
oz | variety | type | usage | time | AA | IBU |
1 | Magnum (US) | Pellet | Boil | 30 minutes | 13.0 | 28.2 |
1 | Cascade (US) | Pellet | Boil | 20 minutes | 7.0 | 12.0 |
1 | Cascade (US) | Pellet | Boil | 10 minutes | 7.0 | 7.2 |
1 | Liberty (US) | Pellet | Boil | 10 minutes | 4.0 | 4.1 |
4 oz | IBUs calculated using the Tinseth formula |
Hop Summary
oz | variety | type | AA |
1 | Magnum (US) | Pellet | 13.0 |
2 | Cascade (US) | Pellet | 7.0 |
1 | Liberty (US) | Pellet | 4.0 |
4 oz |
Yeast
name | attenuation |
California Ale | 76% |
Other Stuff
No Other Stuff in this Recipe
|
Mash Steps
No Mash Steps in this Recipe
|
Special Instructions
This recipe does not have any special instructions.
Recipe Facts
Jim Nielson's Hop Mothra
American IPA
5.50
Gallons
Liters
7.10
Gallons
Liters
@
60
min
1.072
1.017
9.3° SRM
75%
51.4 IBU (tinseth)
0.71
7.1% ABV
247 per 12oz