Hoodoo Porter - English Porter
Recipe Info
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Hoodoo Porter
by bigjeffstone on 3/13/2019 All Grain + Extract
5 Gallon(s)
6.1 Gallon(s)
60 min
75%
Brew Sessions (0)
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All Grain Plus Extract English Porter homebrew recipe. This homebrew recipe uses the following ingredients: Liquid Malt Extract - Light, German Rauch Smoked Malt, Caramel/Crystal 40L (US), Carafa II (DE), Northern Brewer (US) Hops, East Kent Golding (UK) Hops, British Ale Yeast Homebrew Yeast.
Fermentables
| % | lb | fermentable | ppg | L | usage |
| 68% | 8 | Liquid Malt Extract - Light | 35 | 4° | Extract |
| 17% | 2 | German Rauch Smoked Malt | 37 | 4° | Mash |
| 13% | 1.5 | Caramel/Crystal 40L (US) | 34 | 40° | Mash |
| 2% | 0.25 | Carafa II (DE) | 32 | 425° | Mash |
| 11.75 lb | |||||
Hops
| oz | variety | type | usage | time | AA | IBU |
| 1.5 | Northern Brewer (US) | Pellet | Boil | 90 minutes | 9.0 | 43.5 |
| 1 | East Kent Golding (UK) | Pellet | Boil | 10 minutes | 5.0 | 5.5 |
| 0.5 | Northern Brewer (US) | Pellet | Boil | 1 minutes | 9.0 | 0.6 |
| 3 oz | IBUs calculated using the Tinseth formula | |||||
Hop Summary
| oz | variety | type | AA |
| 2.0 | Northern Brewer (US) | Pellet | 9.0 |
| 1 | East Kent Golding (UK) | Pellet | 5.0 |
| 3 oz | |||
Yeast
| name | attenuation |
| British Ale Yeast | 70% |
Other Stuff
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No Other Stuff in this Recipe
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Mash Steps
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No Mash Steps in this Recipe
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Special Instructions
This recipe does not have any special instructions.
Recipe Facts
Hoodoo Porter
English Porter
5.00
Gallons
Liters
6.10
Gallons
Liters
@
60
min
1.076
1.023
19.4° SRM
75%
49.5 IBU (tinseth)
0.65
6.9% ABV
263 per 12oz
