jiahu
Recipe Info
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jiahu
by The-Little-Wolf-Brewery on 3/13/2019 All Grain + Extract
25 Liter(s)
24.6052 Liter(s)
60 min
70%
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All Grain Plus Extract homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Honey - US, Brown Rice Syrup
- US, Simcoe Hops, mj tripel Homebrew Yeast, grape concentrate, hawthorn berry powder.
Fermentables
| % | kg | fermentable | ppg | L | usage |
| 69% | 5.1574 | 2-Row - US | 37 | 1° | Mash |
| 18% | 1.3608 | Honey - US | 35 | 1° | Late |
| 12% | 0.9072 | Brown Rice Syrup - US | 44 | 2° | Extract |
| 7.4254 kg | |||||
Hops
| g | variety | type | usage | time | AA | IBU |
| 25 | Simcoe | Pellet | Boil | 60 minutes | 13.0 | 26.6 |
| 25 g | IBUs calculated using the Tinseth formula | |||||
Hop Summary
| g | variety | type | AA |
| 25 | Simcoe | Pellet | 13.0 |
| 25 g | |||
Yeast
| name | attenuation |
| mj tripel | 81% |
Other Stuff
| amount | unit | name | usage |
| 500 | ml | grape concentrate | Secondary |
| 0.226 | kg | hawthorn berry powder | Boil |
Mash Steps
| type | heat | temp °C | time |
| Saccharification Rest | Infusion | 66 | 60 minutes |
Special Instructions
This recipe does not have any special instructions.
Recipe Facts
jiahu
25.00
Gallons
Liters
24.61
Gallons
Liters
@
60
min
1.074
1.014
3.0° SRM
70%
26.6 IBU (tinseth)
0.36
7.7% ABV
251 per 12oz
