IIPA at 80 - Double IPA
Recipe Info
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IIPA at 80
by dep0952 on 3/10/2019 Extract
5.4 Gallon(s)
6.5 Gallon(s)
60 min
75%
Extract Double IPA homebrew recipe. This homebrew recipe uses the following ingredients: Vienna DME, Dry Malt Extract - Light - US, Dry Malt Extract - Wheat - US, Honey - US, IBU Inject Hops, Chinook Hops, Citra Hops, Amarillo Hops, Wyeast American Ale 1056 Homebrew Yeast.
Fermentables
% | lb | fermentable | ppg | L | usage |
30% | 3 | Vienna DME | 44 | 6° | Extract |
30% | 3 | Dry Malt Extract - Light - US | 44 | 4° | Extract |
30% | 3 | Dry Malt Extract - Wheat - US | 44 | 3° | Extract |
10% | 1 | Honey - US | 35 | 1° | Late |
1 lb |
Hops
oz | variety | type | usage | time | AA | IBU |
2.856 | IBU Inject | Pellet | Boil | 60 minutes | 10.2 | 78.4 |
4 | Chinook | Pellet | Flame Out | 0 minutes | 13.0 | 0.0 |
4 | Citra | Pellet | Dry Hop | 7 days | 12.0 | 0.0 |
4 | Amarillo | Pellet | Dry Hop | 7 days | 9.0 | 0.0 |
14.856 oz | IBUs calculated using the Tinseth formula |
Hop Summary
oz | variety | type | AA |
2.856 | IBU Inject | Pellet | 10.2 |
4 | Chinook | Pellet | 13.0 |
4 | Citra | Pellet | 12.0 |
4 | Amarillo | Pellet | 9.0 |
14.856 oz |
Yeast
name | attenuation |
Wyeast American Ale 1056 | 85% |
Other Stuff
No Other Stuff in this Recipe
|
Mash Steps
No Mash Steps in this Recipe
|
Special Instructions
This recipe does not have any special instructions.
Recipe Facts
IIPA at 80
Double IPA
5.40
Gallons
Liters
6.50
Gallons
Liters
@
60
min
1.080
1.012
5.9° SRM
75%
78.4 IBU (tinseth)
0.98
8.8% ABV
271 per 12oz