Steel Creek Breakwater Pale Ale - American Pale Ale
Recipe Info
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Steel Creek Breakwater Pale Ale
by Brumanchu on 3/8/2019 All Grain
6 Gallon(s)
7 Gallon(s)
60 min
75%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Rahr 2-row Pale, Biscuit (BE), Caramel Malt 60L, Chinook (US) Hops, Citra (US) Hops, California Ale Yeast Homebrew Yeast, Irish Moss, Yeast Nutrient.
Fermentables
% | lb | fermentable | ppg | L | usage |
92% | 11 | Rahr 2-row Pale | 36 | 2° | Mash |
4% | 0.5 | Biscuit (BE) | 35 | 23° | Mash |
4% | 0.5 | Caramel Malt 60L | 34 | 60° | Mash |
12 lb |
Hops
oz | variety | type | usage | time | AA | IBU |
0.3 | Chinook (US) | Pellet | Boil | 60 minutes | 12.5 | 11.5 |
0.6 | Chinook (US) | Pellet | Boil | 30 minutes | 12.5 | 17.6 |
0.6 | Chinook (US) | Pellet | Boil | 15 minutes | 12.5 | 11.4 |
0.6 | Chinook (US) | Pellet | Boil | 1 minutes | 12.5 | 1.0 |
0.5 | Citra (US) | Pellet | Dry Hop | 7 days | 14.1 | 0.0 |
2.6 oz | IBUs calculated using the Tinseth formula |
Hop Summary
oz | variety | type | AA |
2.1 | Chinook (US) | Pellet | 12.5 |
0.5 | Citra (US) | Pellet | 14.1 |
2.6 oz |
Yeast
name | attenuation |
California Ale Yeast | 76% |
Other Stuff
amount | unit | name | usage |
1 | tsp | Irish Moss | Boil |
0.5 | tsp | Yeast Nutrient | Boil |
Mash Steps
type | heat | temp °F | time |
Saccharification Rest | Direct Heat | 150 | 60 minutes |
Special Instructions
This recipe does not have any special instructions.
Recipe Facts
Steel Creek Breakwater Pale Ale
American Pale Ale
6.00
Gallons
Liters
7.00
Gallons
Liters
@
60
min
1.054
1.013
7.6° SRM
75%
41.5 IBU (tinseth)
0.77
5.3% ABV
180 per 12oz