Riverside Pale Ale - American Pale Ale
Recipe Info
https://brewgr.com/Media/img/mug/9_d.jpg
https://brewgr.com/Media/img/mug/9_t.jpg
Riverside Pale Ale
by Brumanchu on 3/8/2019 All Grain
6 Gallon(s)
7 Gallon(s)
60 min
75%
Brew Sessions (0)
Print
A nice pale ale that has the unique flavor of Amber malt. It's a really good change up pale ale when you want something different.
Fermentables
| % | lb | fermentable | ppg | L | usage |
| 82% | 9 | Pale Ale (US) | 37 | 3° | Mash |
| 9% | 1 | Amber (UK) | 32 | 27° | Mash |
| 5% | 0.5 | Flaked Barley | 32 | 2° | Mash |
| 5% | 0.5 | Crystal 45L (UK) | 34 | 45° | Mash |
| 11 lb | |||||
Hops
| oz | variety | type | usage | time | AA | IBU |
| 0.3 | Summit (US) | Pellet | Boil | 60 minutes | 16.8 | 16.0 |
| 0.5 | Amarillo (US) | Pellet | Boil | 15 minutes | 9.8 | 7.7 |
| 0.5 | Simcoe (US) | Pellet | Boil | 15 minutes | 13.0 | 10.2 |
| 0.5 | Amarillo (US) | Pellet | Boil | 5 minutes | 9.8 | 3.1 |
| 0.5 | Simcoe (US) | Pellet | Boil | 5 minutes | 13.0 | 4.1 |
| 1 | Amarillo (US) | Pellet | Dry Hop | 7 days | 9.8 | 0.0 |
| 0.7 | Simcoe (US) | Pellet | Dry Hop | 7 days | 13.0 | 0.0 |
| 4 oz | IBUs calculated using the Tinseth formula | |||||
Hop Summary
| oz | variety | type | AA |
| 0.3 | Summit (US) | Pellet | 16.8 |
| 2.0 | Amarillo (US) | Pellet | 9.8 |
| 1.7 | Simcoe (US) | Pellet | 13.0 |
| 4 oz | |||
Yeast
| name | attenuation |
| California Ale Yeast | 76% |
Other Stuff
| amount | unit | name | usage |
| 1 | tsp | Irish Moss | Boil |
| 0.5 | tsp | Yeast Nutrient | Boil |
Mash Steps
| type | heat | temp °F | time |
| Saccharification Rest | Decoction | 152 | 60 minutes |
Special Instructions
This recipe does not have any special instructions.
Recipe Facts
Riverside Pale Ale
American Pale Ale
6.00
Gallons
Liters
7.00
Gallons
Liters
@
60
min
1.050
1.012
8.7° SRM
75%
41.2 IBU (tinseth)
0.83
4.9% ABV
165 per 12oz
