cwtch
Recipe Info
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cwtch
by The-Little-Wolf-Brewery on 3/8/2019 All Grain
23 Liter(s)
27 Liter(s)
60 min
75%
Brew Sessions (0)
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All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - UK, Wheat Malt - DE, Munich - UK, Caramel/Crystal 120 - US, Caramel/Crystal 40 - US, Carafa I - DE, Cascade Hops, Citra Hops, Columbus Hops, Danstar Nottingham Homebrew Yeast.
Fermentables
| % | kg | fermentable | ppg | L | usage |
| 45% | 2 | Pale 2-Row - UK | 36 | 2° | Mash |
| 22% | 1 | Wheat Malt - DE | 37 | 2° | Mash |
| 22% | 1 | Munich - UK | 37 | 9° | Mash |
| 4% | 0.17 | Caramel/Crystal 120 - US | 35 | 120° | Mash |
| 4% | 0.17 | Caramel/Crystal 40 - US | 35 | 40° | Mash |
| 3% | 0.14 | Carafa I - DE | 32 | 337° | Mash |
| 4.48 kg | |||||
Hops
| g | variety | type | usage | time | AA | IBU |
| 20 | Cascade | Pellet | Boil | 60 minutes | 5.8 | 13.5 |
| 20 | Citra | Pellet | Boil | 10 minutes | 12.0 | 10.1 |
| 20 | Columbus | Pellet | Boil | 10 minutes | 15.0 | 12.6 |
| 30 | Citra | Pellet | Dry Hop | 4 days | 12.0 | 0.0 |
| 20 | Citra | Pellet | Flame Out | 0 minutes | 12.0 | 0.0 |
| 20 | Columbus | Pellet | Flame Out | 0 minutes | 15.0 | 0.0 |
| 130 g | IBUs calculated using the Tinseth formula | |||||
Hop Summary
| g | variety | type | AA |
| 20 | Cascade | Pellet | 5.8 |
| 70 | Citra | Pellet | 12.0 |
| 40 | Columbus | Pellet | 15.0 |
| 130 g | |||
Yeast
| name | attenuation |
| Danstar Nottingham | 80% |
Other Stuff
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No Other Stuff in this Recipe
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Mash Steps
| type | heat | temp °C | time |
| Saccharification Rest | Infusion | 66 | 60 minutes |
Special Instructions
This recipe does not have any special instructions.
Recipe Facts
cwtch
23.00
Gallons
Liters
27.00
Gallons
Liters
@
60
min
1.044
1.009
16.4° SRM
75%
36.2 IBU (tinseth)
0.82
4.6% ABV
145 per 12oz
