Sierra Nevada Pale Ale - American Pale Ale
Recipe Info
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Sierra Nevada Pale Ale
by Brumanchu on 3/8/2019 All Grain
6 Gallon(s)
7 Gallon(s)
60 min
75%
Brew Sessions (0)
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SNPA clone, love this classic beer. When brewed with Distilled Water use the salts below.
Fermentables
| % | lb | fermentable | ppg | L | usage |
| 89% | 10.5 | Pale Ale (US) | 37 | 3° | Mash |
| 9% | 1 | Caramel/Crystal 60L (US) | 34 | 60° | Mash |
| 2% | 0.25 | Acidulated Malt (DE) | 27 | 3° | Mash |
| 11.75 lb | |||||
Hops
| oz | variety | type | usage | time | AA | IBU |
| 0.25 | Warrior (US) | Pellet | Boil | 60 minutes | 17.2 | 13.2 |
| 2 | Cascade (US) | Pellet | Boil | 30 minutes | 5.9 | 27.8 |
| 2 | Cascade (US) | Pellet | Boil | 0 minutes | 5.9 | 0.0 |
| 1 | Cascade (US) | Pellet | Dry Hop | 7 days | 6.0 | 0.0 |
| 5.25 oz | IBUs calculated using the Tinseth formula | |||||
Hop Summary
| oz | variety | type | AA |
| 0.25 | Warrior (US) | Pellet | 17.2 |
| 4 | Cascade (US) | Pellet | 5.9 |
| 1 | Cascade (US) | Pellet | 6.0 |
| 5.25 oz | |||
Yeast
| name | attenuation |
| California Ale Yeast | 76% |
Other Stuff
| amount | unit | name | usage |
| 1 | tsp | Irish Moss | Boil |
| 0.5 | tsp | Yeast Nutrient | Boil |
| 1 | tsp | Gypsum | Mash |
| 0.3 | tsp | Calcium Carbonate | Mash |
| 0.4 | tsp | Canning Salt | Mash |
Mash Steps
| type | heat | temp °F | time |
| Saccharification Rest | Direct Heat | 150 | 60 minutes |
Special Instructions
This recipe does not have any special instructions.
Recipe Facts
Sierra Nevada Pale Ale
American Pale Ale
6.00
Gallons
Liters
7.00
Gallons
Liters
@
60
min
1.054
1.013
9.8° SRM
75%
41.0 IBU (tinseth)
0.76
5.3% ABV
179 per 12oz
