3 cs - American Pale Ale
Recipe Info
https://brewgr.com/Media/img/mug/3_d.jpg
https://brewgr.com/Media/img/mug/3_t.jpg
3 cs
by The-Little-Wolf-Brewery on 3/8/2019 All Grain
23 Liter(s)
27 Liter(s)
60 min
75%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - UK, Torrified Wheat - US, Dextrine Malt - UK, Columbus Hops, Cascade Hops, Chinook Hops, Fermentis Safale US-05 Homebrew Yeast.
Fermentables
% | kg | fermentable | ppg | L | usage |
88% | 4 | Pale 2-Row - UK | 36 | 2° | Mash |
7% | 0.3 | Torrified Wheat - US | 36 | 2° | Mash |
5% | 0.25 | Dextrine Malt - UK | 33 | 2° | Mash |
4.55 kg |
Hops
g | variety | type | usage | time | AA | IBU |
15 | Columbus | Pellet | Boil | 60 minutes | 15.0 | 26.1 |
12 | Cascade | Pellet | Boil | 5 minutes | 5.8 | 1.6 |
12 | Chinook | Pellet | Boil | 5 minutes | 13.0 | 3.6 |
25 | Columbus | Pellet | Dry Hop | 4 days | 15.0 | 0.0 |
18 | Cascade | Pellet | Dry Hop | 4 days | 5.8 | 0.0 |
18 | Chinook | Pellet | Dry Hop | 4 days | 13.0 | 0.0 |
100 g | IBUs calculated using the Tinseth formula |
Hop Summary
g | variety | type | AA |
40 | Columbus | Pellet | 15.0 |
30 | Cascade | Pellet | 5.8 |
30 | Chinook | Pellet | 13.0 |
100 g |
Yeast
name | attenuation |
Fermentis Safale US-05 | 81% |
Other Stuff
No Other Stuff in this Recipe
|
Mash Steps
type | heat | temp °C | time |
Saccharification Rest | Infusion | 66 | 60 minutes |
Special Instructions
This recipe does not have any special instructions.
Recipe Facts
3 cs
American Pale Ale
23.00
Gallons
Liters
27.00
Gallons
Liters
@
60
min
1.044
1.008
3.4° SRM
75%
31.3 IBU (tinseth)
0.71
4.6% ABV
145 per 12oz