unknown soldier - Weizenbock

Recipe Info

Recipe Image

unknown soldier

by on
All Grain
23 Liter(s)
27 Liter(s)
60 min
70%
Comments  Brew Sessions (0)
All Grain Weizenbock homebrew recipe. This homebrew recipe uses the following ingredients: Wheat Malt - DE, Vienna - DE, Munich - UK, Cara 45L - BE, Chocolate Rye Malt - DE, Special B - BE, Melanoidin Malt - US, Zeus Hops, Fermentis Safbrew WB-06 Homebrew Yeast.

Fermentables

% kg fermentable ppg   L   usage  
50% 4.3 Wheat Malt - DE 37
Mash
26% 2.2 Vienna - DE 37
Mash
13% 1.1 Munich - UK 37
Mash
3% 0.274 Cara 45L - BE 34
45°
Mash
3% 0.274 Chocolate Rye Malt - DE 34
250°
Mash
3% 0.274 Special B - BE 30
180°
Mash
2% 0.136 Melanoidin Malt - US 37
20°
Mash
8.558 kg

Hops

g variety type usage time AA   IBU  
15 Zeus Pellet Boil 60 minutes 14.0 17.8
15 g IBUs calculated using the Tinseth formula

Hop Summary

g variety type AA
15 Zeus Pellet 14.0
15 g  

Yeast

name attenuation  
Fermentis Safbrew WB-06 86%
 

Other Stuff

No Other Stuff in this Recipe

Mash Steps

type heat temp °C time
Saccharification Rest Infusion 67 60 minutes
 

Special Instructions

This recipe does not have any special instructions.

Recipe Facts

unknown soldier
Weizenbock
23.00 Gallons Liters
27.00 Gallons Liters  @  60  min
1.080
1.011
24.6° SRM
70%
17.8 IBU (tinseth)
0.22
8.8% ABV
270 per 12oz