Blood on the Tracks Barleywine - American Barleywine

Recipe Info

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Blood on the Tracks Barleywine

by on
All Grain + Extract
5.5 Gallon(s)
7.1 Gallon(s)
60 min
75%
Comments  Brew Sessions (0)
All Grain Plus Extract American Barleywine homebrew recipe. This homebrew recipe uses the following ingredients: Liquid Malt Extract - Light, CaraVienne (BE), CaraMunich I (DE), Magnum (US) Hops, Cascade (US) Hops, California Ale Homebrew Yeast.

Fermentables

% lb fermentable ppg   L   usage  
86% 12 Liquid Malt Extract - Light 35
Extract
7% 1 CaraVienne (BE) 34
20°
Mash
7% 1 CaraMunich I (DE) 34
39°
Mash
14 lb

Hops

oz variety type usage time AA   IBU  
2 Magnum (US) Pellet Boil 60 minutes 13.0 65.2
2 Cascade (US) Pellet Boil 5 minutes 7.0 7.0
2 Cascade (US) Pellet Boil 1 minutes 7.0 1.5
6 oz IBUs calculated using the Tinseth formula

Hop Summary

oz variety type AA
2 Magnum (US) Pellet 13.0
4 Cascade (US) Pellet 7.0
6 oz  

Yeast

name attenuation  
California Ale 76%
 

Other Stuff

No Other Stuff in this Recipe

Mash Steps

No Mash Steps in this Recipe

Special Instructions

This recipe does not have any special instructions.

Recipe Facts

Blood on the Tracks Barleywine
American Barleywine
5.50 Gallons Liters
7.10 Gallons Liters  @  60  min
1.086
1.021
11.6° SRM
75%
73.7 IBU (tinseth)
0.86
8.4% ABV
297 per 12oz