American Red Ale - Irish Red Ale

Recipe Info

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American Red Ale

by on
All Grain
5.5 Gallon(s)
7.1 Gallon(s)
60 min
75%
Comments  Brew Sessions (0)
All Grain Irish Red Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row (US), Crystal 40L (CA), Black Patent (UK), Perle (US) Hops, Mount Hood (US) Hops, Cascade (US) Hops, California Ale Homebrew Yeast.

Fermentables

% lb fermentable ppg   L   usage  
90% 10 2-Row (US) 37
Mash
9% 1 Crystal 40L (CA) 34
40°
Mash
1% 0.13 Black Patent (UK) 27
525°
Mash
11.13 lb

Hops

oz variety type usage time AA   IBU  
1 Perle (US) Pellet Boil 60 minutes 7.8 25.6
1 Mount Hood (US) Pellet Boil 15 minutes 6.5 10.6
2 Cascade (US) Pellet Boil 1 minutes 7.0 2.0
4 oz IBUs calculated using the Tinseth formula

Hop Summary

oz variety type AA
1 Perle (US) Pellet 7.8
1 Mount Hood (US) Pellet 6.5
2 Cascade (US) Pellet 7.0
4 oz  

Yeast

name attenuation  
California Ale 76%
 

Other Stuff

No Other Stuff in this Recipe

Mash Steps

No Mash Steps in this Recipe

Special Instructions

This recipe does not have any special instructions.

Recipe Facts

American Red Ale
Irish Red Ale
5.50 Gallons Liters
7.10 Gallons Liters  @  60  min
1.056
1.013
12.4° SRM
75%
38.2 IBU (tinseth)
0.69
5.4% ABV
186 per 12oz