Blond at 15 - Blonde Ale

Recipe Info

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Blond at 15

by on
Extract
5.6 Gallon(s)
6.5 Gallon(s)
60 min
75%
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Extract Blonde Ale homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Pilsen - US, Dry Malt Extract - Munich - US, Dry Malt Extract - Extra Light - US, IBU Inject Hops, Saaz Hops, Hallertauer Mittelfrüh Hops, Danstar Nottingham Homebrew Yeast.

Fermentables

% lb fermentable ppg   L   usage  
43% 3 Dry Malt Extract - Pilsen - US 42
Extract
14% 1 Dry Malt Extract - Munich - US 42
Extract
43% 3 Dry Malt Extract - Extra Light - US 42
Extract
7 lb

Hops

oz variety type usage time AA   IBU  
0.42 IBU Inject Pellet Boil 60 minutes 10.2 14.2
0.5 Saaz Pellet Boil 30 minutes 3.8 4.8
1 Hallertauer Mittelfrüh Pellet Boil 5 minutes 4.3 2.8
1.92 oz IBUs calculated using the Tinseth formula

Hop Summary

oz variety type AA
0.42 IBU Inject Pellet 10.2
0.5 Saaz Pellet 3.8
1 Hallertauer Mittelfrüh Pellet 4.3
1.92 oz  

Yeast

name attenuation  
Danstar Nottingham 81%
 

Other Stuff

No Other Stuff in this Recipe

Mash Steps

No Mash Steps in this Recipe

Special Instructions

This recipe does not have any special instructions.

Recipe Facts

Blond at 15
Blonde Ale
5.60 Gallons Liters
6.50 Gallons Liters  @  60  min
1.053
1.010
4.3° SRM
75%
21.9 IBU (tinseth)
0.42
5.5% ABV
174 per 12oz