Wee Jacks Heavy Ale - Wee Heavy
Recipe Info
https://brewgr.com/Media/img/mug/15_d.jpg
https://brewgr.com/Media/img/mug/15_t.jpg
Wee Jacks Heavy Ale
by mAsHtUnSaNdY on 2/11/2019 All Grain + Extract
5 Gallon(s)
6.5 Gallon(s)
60 min
60%
Brew Sessions (0)
Print
All Grain Plus Extract Wee Heavy homebrew recipe. This homebrew recipe uses the following ingredients: Liquid Malt Extract - Amber - US, Golden Promise - UK, Maris Otter Pale - UK, Smoked Malt - US, Target Hops, East Kent Goldings Hops, Wyeast Scottish Ale 1728 Homebrew Yeast.
Fermentables
| % | lb | fermentable | ppg | L | usage |
| 60% | 12 | Liquid Malt Extract - Amber - US | 35 | 10° | Extract |
| 20% | 4 | Golden Promise - UK | 37 | 3° | Mash |
| 18% | 3.5 | Maris Otter Pale - UK | 38 | 3° | Mash |
| 2% | 0.5 | Smoked Malt - US | 37 | 9° | Mash |
| 2 lb | |||||
Hops
| oz | variety | type | usage | time | AA | IBU |
| 1 | Target | Pellet | Boil | 60 minutes | 11.0 | 22.3 |
| 1 | East Kent Goldings | Pellet | Boil | 10 minutes | 5.5 | 4.0 |
| 2 oz | IBUs calculated using the Tinseth formula | |||||
Hop Summary
| oz | variety | type | AA |
| 1 | Target | Pellet | 11.0 |
| 1 | East Kent Goldings | Pellet | 5.5 |
| 2 oz | |||
Yeast
| name | attenuation |
| Wyeast Scottish Ale 1728 | 71% |
Other Stuff
|
No Other Stuff in this Recipe
|
Mash Steps
|
No Mash Steps in this Recipe
|
Special Instructions
- No sparge mash, 30 min @ 148, 30 min @ 158
- Take .5 gallon of wort and boil until thick, then add to boil around 5-10 minutes before end.
Recipe Facts
Wee Jacks Heavy Ale
Wee Heavy
5.00
Gallons
Liters
6.50
Gallons
Liters
@
60
min
1.120
1.035
15.4° SRM
60%
26.3 IBU (tinseth)
0.22
11.0% ABV
436 per 12oz
