Improv IPA 1.2 - Strong Bitter
Recipe Info
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Improv IPA 1.2
by TheTonyCrawford on 2/10/2019 All Grain
1 Gallon(s)
2.5 Gallon(s)
60 min
75%
Brew Sessions (0)
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All Grain Strong Bitter homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Caramel/Crystal 60 - US, Pilsner - DE, Mt. Hood Hops, Warrior Hops, Wyeast American Ale II 1272 Homebrew Yeast.
Fermentables
| % | lb | fermentable | ppg | L | usage |
| 56% | 1 | 2-Row - US | 37 | 1° | Mash |
| 28% | 0.5 | Caramel/Crystal 60 - US | 36 | 60° | Mash |
| 17% | 0.3 | Pilsner - DE | 38 | 1° | Mash |
| 1.8 lb | |||||
Hops
| oz | variety | type | usage | time | AA | IBU |
| 0.1 | Mt. Hood | Pellet | Boil | 60 minutes | 6.0 | 11.4 |
| 0.2 | Warrior | Pellet | Boil | 20 minutes | 16.0 | 36.9 |
| 0.3 oz | IBUs calculated using the Tinseth formula | |||||
Hop Summary
| oz | variety | type | AA |
| 0.1 | Mt. Hood | Pellet | 6.0 |
| 0.2 | Warrior | Pellet | 16.0 |
| 0.3 oz | |||
Yeast
| name | attenuation |
| Wyeast American Ale II 1272 | 74% |
Other Stuff
|
No Other Stuff in this Recipe
|
Mash Steps
| type | heat | temp °F | time |
| Saccharification Rest | Direct Heat | 152 | 60 minutes |
| Mash-Out | Direct Heat | 170 | 10 minutes |
Special Instructions
This recipe does not have any special instructions.
Recipe Facts
Improv IPA 1.2
Strong Bitter
1.00
Gallons
Liters
2.50
Gallons
Liters
@
60
min
1.050
1.013
16.0° SRM
75%
48.3 IBU (tinseth)
0.97
4.8% ABV
166 per 12oz
