Mambo Jedi - American Pale Ale
Recipe Info
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Mambo Jedi
by Tedd on 2/9/2019 All Grain
5 Gallon(s)
6 Gallon(s)
50 min
81%
Brew Sessions (0)
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Mambo blend Coffee beans from Cafeto; 2.5 oz cracked added at flameout and 3 oz added in keg
Fermentables
| % | lb | fermentable | ppg | L | usage |
| 7% | 0.5 | Acidulated Malt - DE | 27 | 3° | Mash |
| 93% | 7 | Pale Ale - US | 37 | 3° | Mash |
| 7.5 lb | |||||
Hops
| oz | variety | type | usage | time | AA | IBU |
| 2.5 | Citra | Leaf | Boil | 10 minutes | 12.0 | 39.6 |
| 2.5 | Citra | Leaf | Dry Hop | 0 days | 12.0 | 0.0 |
| 1 | Citra | Pellet | First Wort | 50 minutes | 12.0 | 45.7 |
| 6 oz | IBUs calculated using the Tinseth formula | |||||
Hop Summary
| oz | variety | type | AA |
| 5.0 | Citra | Leaf | 12.0 |
| 1 | Citra | Pellet | 12.0 |
| 6 oz | |||
Yeast
| name | attenuation |
| White Labs Dry English ale WLP007 | 74% |
Other Stuff
| amount | unit | name | usage |
| 0.5 | tsp | Yeast Nutrient | Boil |
| 1 | tsp | Irish Moss | Boil |
Mash Steps
|
No Mash Steps in this Recipe
|
Special Instructions
This recipe does not have any special instructions.
Recipe Facts
Mambo Jedi
American Pale Ale
5.00
Gallons
Liters
6.00
Gallons
Liters
@
50
min
1.044
1.011
4.2° SRM
81%
85.3 IBU (tinseth)
1.93
4.2% ABV
146 per 12oz
