Peoples Brown Ale - British Brown Ale
Recipe Info
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Peoples Brown Ale
by RanizOskarBrygger on 2/8/2019 All Grain
20 Liter(s)
24 Liter(s)
60 min
75%
All Grain British Brown Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - UK, Chocolate - UK, Crystal 60L - UK, Northern Brewer Hops, East Kent Goldings Hops, Wyeast British Ale 1098 Homebrew Yeast, Irish Moss.
Fermentables
% | kg | fermentable | ppg | L | usage |
73% | 4 | Pale 2-Row - UK | 36 | 5° | Mash |
9% | 0.5 | Chocolate - UK | 34 | 450° | Mash |
18% | 1 | Crystal 60L - UK | 34 | 50° | Mash |
5.5 kg |
Hops
g | variety | type | usage | time | AA | IBU |
30 | Northern Brewer | Pellet | Boil | 60 minutes | 9.0 | 31.0 |
15 | East Kent Goldings | Pellet | Boil | 2 minutes | 5.5 | 0.8 |
45 g | IBUs calculated using the Tinseth formula |
Hop Summary
g | variety | type | AA |
30 | Northern Brewer | Pellet | 9.0 |
15 | East Kent Goldings | Pellet | 5.5 |
45 g |
Yeast
name | attenuation |
Wyeast British Ale 1098 | 74% |
Other Stuff
amount | unit | name | usage |
0.005 | kg | Irish Moss | Boil |
Mash Steps
No Mash Steps in this Recipe
|
Special Instructions
This recipe does not have any special instructions.
Recipe Facts
Peoples Brown Ale
British Brown Ale
20.00
Gallons
Liters
24.00
Gallons
Liters
@
60
min
1.061
1.016
41.3° SRM
75%
31.8 IBU (tinseth)
0.52
5.8% ABV
206 per 12oz