CarnaWit - Witbier
Recipe Info
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CarnaWit
by CervejaFacil on 2/5/2019 All Grain + Extract
13 Liter(s)
12 Liter(s)
30 min
75%
All Grain Plus Extract Witbier homebrew recipe. This homebrew recipe uses the following ingredients: Wheat Malt - DE, Dry Malt Extract - Pilsen - US, Nugget Hops, Fermentis Safbrew T-58 Homebrew Yeast, Coriander, Orange or Lemon peel.
Fermentables
% | kg | fermentable | ppg | L | usage |
50% | 1 | Wheat Malt - DE | 37 | 2° | Mash |
50% | 1 | Dry Malt Extract - Pilsen - US | 50 | 2° | Extract |
2 kg |
Hops
g | variety | type | usage | time | AA | IBU |
10 | Nugget | Pellet | Boil | 30 minutes | 13.3 | 20.0 |
10 g | IBUs calculated using the Tinseth formula |
Hop Summary
g | variety | type | AA |
10 | Nugget | Pellet | 13.3 |
10 g |
Yeast
name | attenuation |
Fermentis Safbrew T-58 | 75% |
Other Stuff
amount | unit | name | usage |
5 | each | Coriander | Flame Out |
1 | each | Orange or Lemon peel | Flame Out |
Mash Steps
No Mash Steps in this Recipe
|
Special Instructions
This recipe does not have any special instructions.
Recipe Facts
CarnaWit
Witbier
13.00
Gallons
Liters
12.00
Gallons
Liters
@
30
min
1.050
1.012
2.9° SRM
75%
20.0 IBU (tinseth)
0.40
4.8% ABV
166 per 12oz