Summer Daze Saison - Saison
Recipe Info
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Summer Daze Saison
by Pokergecko on 2/3/2019 All Grain
5.5 Gallon(s)
6.25 Gallon(s)
60 min
75%
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All Grain Saison homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Pilsner - US, Munich - Light 10L - US, Wheat Malt - DE, Vienna - DE, Acidulated Malt - DE
, Honey - US, Saaz Hops, Omega Saisonstein's Monster OYL-500 Homebrew Yeast, Coriander, Orange Zest.
Fermentables
| % | lb | fermentable | ppg | L | usage |
| 37% | 4 | 2-Row - US | 37 | 1° | Mash |
| 18% | 2 | Pilsner - US | 34 | 1° | Mash |
| 18% | 2 | Munich - Light 10L - US | 35 | 10° | Mash |
| 9% | 1 | Wheat Malt - DE | 37 | 2° | Mash |
| 9% | 1 | Vienna - DE | 37 | 4° | Mash |
| 5% | 0.5 | Acidulated Malt - DE | 27 | 3° | Mash |
| 3% | 0.375 | Honey - US | 35 | 1° | Late |
| 10.875 lb | |||||
Hops
| oz | variety | type | usage | time | AA | IBU |
| 2 | Saaz | Pellet | Boil | 60 minutes | 3.5 | 23.5 |
| 1 | Saaz | Pellet | Boil | 5 minutes | 3.5 | 2.3 |
| 3 oz | IBUs calculated using the Tinseth formula | |||||
Hop Summary
| oz | variety | type | AA |
| 3 | Saaz | Pellet | 3.5 |
| 3 oz | |||
Yeast
| name | attenuation |
| Omega Saisonstein's Monster OYL-500 | 85% |
Other Stuff
| amount | unit | name | usage |
| 0.87 | oz | Coriander | Boil |
| 2 | tbsp | Orange Zest | Flame Out |
Mash Steps
| type | heat | temp °F | time |
| Protein Rest | Direct Heat | 125 | 30 minutes |
Special Instructions
- Coriander boil 5 minutes (25 grams)
- Fermentation temperature 72 degrees /1 2 degrees
- 3.2 CO2 - 20psi @ 40
Recipe Facts
Summer Daze Saison
Saison
5.50
Gallons
Liters
6.25
Gallons
Liters
@
60
min
1.053
1.008
5.2° SRM
75%
25.8 IBU (tinseth)
0.48
5.8% ABV
176 per 12oz
