Irish Stout - Irish Stout
Recipe Info
https://brewgr.com/Media/img/mug/41_d.jpg
https://brewgr.com/Media/img/mug/41_t.jpg
Irish Stout
by dep0952 on 2/3/2019 All Grain
4.6 Gallon(s)
6.5 Gallon(s)
60 min
75%
Brew Sessions (0)
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All Grain Irish Stout homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter LME, Roasted Barley - UK, Carafa III - DE, Flaked Barley - US, East Kent Goldings Hops, White Labs Dry English ale WLP007 Homebrew Yeast.
Fermentables
| % | lb | fermentable | ppg | L | usage |
| 73% | 6.6 | Maris Otter LME | 41 | 6° | Mash |
| 11% | 1 | Roasted Barley - UK | 0 | 550° | Mash |
| 5% | 0.5 | Carafa III - DE | 0 | 525° | Mash |
| 11% | 1 | Flaked Barley - US | 0 | 2° | Mash |
| 9.1 lb | |||||
Hops
| oz | variety | type | usage | time | AA | IBU |
| 1 | East Kent Goldings | Pellet | Boil | 45 minutes | 5.5 | 22.0 |
| 1 | East Kent Goldings | Pellet | Boil | 20 minutes | 5.5 | 14.5 |
| 2 oz | IBUs calculated using the Tinseth formula | |||||
Hop Summary
| oz | variety | type | AA |
| 2 | East Kent Goldings | Pellet | 5.5 |
| 2 oz | |||
Yeast
| name | attenuation |
| White Labs Dry English ale WLP007 | 77% |
Other Stuff
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No Other Stuff in this Recipe
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Mash Steps
|
No Mash Steps in this Recipe
|
Special Instructions
This recipe does not have any special instructions.
Recipe Facts
Irish Stout
Irish Stout
4.60
Gallons
Liters
6.50
Gallons
Liters
@
60
min
1.044
1.010
54.8° SRM
75%
36.5 IBU (tinseth)
0.83
4.4% ABV
145 per 12oz
