IRIS RED ALE - Irish Red Ale
Recipe Info
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IRIS RED ALE
by MarcosKuchak on 1/30/2019
5
4
All Grain
60 Liter(s)
80 Liter(s)
60 min
75%
Brew Sessions (0)
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All Grain Irish Red Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - US, Vienna - US, Munich Light - CA, CaraMunich - BE, Flaked Barley - US, Pale Chocolate - UK, Brown Sugar - US, Goldings Hops, Fermentis Safale US-05 Homebrew Yeast, Whirlfloc.
Fermentables
| % | kg | fermentable | ppg | L | usage |
| 50% | 8 | Pale Ale - US | 37 | 3° | Mash |
| 19% | 3 | Vienna - US | 36 | 4° | Mash |
| 9% | 1.5 | Munich Light - CA | 34 | 10° | Mash |
| 9% | 1.5 | CaraMunich - BE | 34 | 56° | Mash |
| 6% | 1 | Flaked Barley - US | 32 | 2° | Mash |
| 3% | 0.4 | Pale Chocolate - UK | 32 | 200° | Mash |
| 3% | 0.5 | Brown Sugar - US | 46 | 10° | Late |
| 15.9 kg | |||||
Hops
| g | variety | type | usage | time | AA | IBU |
| 100 | Goldings | Pellet | Boil | 60 minutes | 5.0 | 19.2 |
| 50 | Goldings | Pellet | Boil | 15 minutes | 5.0 | 4.8 |
| 150 g | IBUs calculated using the Tinseth formula | |||||
Hop Summary
| g | variety | type | AA |
| 150 | Goldings | Pellet | 5.0 |
| 150 g | |||
Yeast
| name | attenuation |
| Fermentis Safale US-05 | 81% |
Other Stuff
| amount | unit | name | usage |
| 3 | each | Whirlfloc | Mash |
Mash Steps
|
No Mash Steps in this Recipe
|
Special Instructions
- ferment 2 weeks
- age 4 weeks minimum
- kiss the blarney stone
- prime with 3.5 oz corn sugar
- Aye laddie, pour a pint and may the road rise up to meet you
- Hopheads= double the 15 min. hop
- Hopheads= add 1 oz Tettnang at flameout
- Hopheads= or just urinate directly into wort
Recipe Facts
IRIS RED ALE
Irish Red Ale
60.00
Gallons
Liters
80.00
Gallons
Liters
@
60
min
1.061
1.012
15.9° SRM
75%
24.0 IBU (tinseth)
0.40
6.3% ABV
203 per 12oz
