Golden 35 at 30 - Blonde Ale
Recipe Info
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Golden 35 at 30
by dep0952 on 1/26/2019 Extract
5.7 Gallon(s)
6.5 Gallon(s)
60 min
75%
Brew Sessions (0)
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Extract Blonde Ale homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Light - US, Citra Hops, Idaho 7 Hops, Wyeast British Cask Ale 1026 Homebrew Yeast.
Fermentables
| % | lb | fermentable | ppg | L | usage |
| 100% | 6 | Dry Malt Extract - Light - US | 44 | 4° | Extract |
| 6 lb | |||||
Hops
| oz | variety | type | usage | time | AA | IBU |
| 0.787 | Citra | Pellet | Boil | 30 minutes | 12.0 | 25.0 |
| 0.5 | Idaho 7 | Pellet | Boil | 10 minutes | 13.0 | 8.1 |
| 1.5 | Idaho 7 | Pellet | Flame Out | 0 minutes | 13.0 | 0.0 |
| 2.787 oz | IBUs calculated using the Tinseth formula | |||||
Hop Summary
| oz | variety | type | AA |
| 0.787 | Citra | Pellet | 12.0 |
| 2.0 | Idaho 7 | Pellet | 13.0 |
| 2.787 oz | |||
Yeast
| name | attenuation |
| Wyeast British Cask Ale 1026 | 76% |
Other Stuff
|
No Other Stuff in this Recipe
|
Mash Steps
|
No Mash Steps in this Recipe
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Special Instructions
This recipe does not have any special instructions.
Recipe Facts
Golden 35 at 30
Blonde Ale
5.70
Gallons
Liters
6.50
Gallons
Liters
@
60
min
1.046
1.011
4.0° SRM
75%
33.1 IBU (tinseth)
0.72
4.5% ABV
153 per 12oz
