Two Hearted Ale Clone - American Pale Ale

Recipe Info

Recipe Image

Two Hearted Ale Clone

by on
All Grain
5.5 Gallon(s)
6.75 Gallon(s)
75 min
75%
Comments  Brew Sessions (0)
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Pale Ale - US, Caramel/Crystal 40 - US, Carapils - Dextrine Malt - US, Centennial Hops, Irish Moss Hops, Yeast Nutrient Hops, White Labs California Ale V WLP051 Homebrew Yeast, White Labs California Ale WLP001 Homebrew Yeast, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

% lb fermentable ppg   L   usage  
75% 8.5 2-Row - US 37
Mash
15% 1.75 Pale Ale - US 37
Mash
5% 0.625 Caramel/Crystal 40 - US 35
40°
Mash
4% 0.5 Carapils - Dextrine Malt - US 33
Mash
11.375 lb

Hops

oz variety type usage time AA   IBU  
1.25 Centennial Pellet Boil 45 minutes 9.7 36.1
1.25 Centennial Pellet Boil 30 minutes 9.7 30.2
0.5 Irish Moss Pellet Boil 15 minutes 0.0 0.0
0.5 Yeast Nutrient Pellet Boil 15 minutes 0.0 0.0
2 Centennial Pellet Dry Hop 7 days 9.7 0.0
5.5 oz IBUs calculated using the Tinseth formula

Hop Summary

oz variety type AA
4.50 Centennial Pellet 9.7
0.5 Irish Moss Pellet 0.0
0.5 Yeast Nutrient Pellet 0.0
5.5 oz  

Yeast

name attenuation  
White Labs California Ale V WLP051 72%
White Labs California Ale WLP001 70%
Fermentis Safale US-05 81%
 

Other Stuff

No Other Stuff in this Recipe

Mash Steps

type heat temp °F time
Saccharification Rest Decoction 150 50 minutes
Mash-Out Decoction 160 10 minutes
 

Special Instructions

This recipe does not have any special instructions.

Recipe Facts

Two Hearted Ale Clone
American Pale Ale
5.50 Gallons Liters
6.75 Gallons Liters  @  75  min
1.057
1.015
5.8° SRM
75%
66.4 IBU (tinseth)
1.17
5.5% ABV
191 per 12oz