Winter Warmer #1
Recipe Info
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Winter Warmer #1
by KamuiRSX on 1/9/2019
4
1
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
Brew Sessions (0)
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All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Caramel/Crystal 40 - US, Chocolate Malt - US, Turbinado - US, Chinook Hops, Fermentis Safale US-05 Homebrew Yeast, Nutmeg, Cocoa Powder, Cacao Nibs, Whirlfloc Tablet.
Fermentables
| % | lb | fermentable | ppg | L | usage |
| 82% | 11.5 | Maris Otter Pale - UK | 38 | 3° | Mash |
| 4% | 0.5 | Caramel/Crystal 40 - US | 35 | 40° | Mash |
| 5% | 0.75 | Chocolate Malt - US | 34 | 350° | Mash |
| 9% | 1.2 | Turbinado - US | 44 | 10° | Late |
| 13.95 lb | |||||
Hops
| oz | variety | type | usage | time | AA | IBU |
| 0.5 | Chinook | Pellet | Boil | 60 minutes | 13.0 | 18.4 |
| 1 | Chinook | Pellet | Boil | 10 minutes | 13.0 | 13.4 |
| 1.5 oz | IBUs calculated using the Tinseth formula | |||||
Hop Summary
| oz | variety | type | AA |
| 1.5 | Chinook | Pellet | 13.0 |
| 1.5 oz | |||
Yeast
| name | attenuation |
| Fermentis Safale US-05 | 81% |
Other Stuff
| amount | unit | name | usage |
| 1 | oz | Nutmeg | Boil |
| 1 | oz | Nutmeg | Secondary |
| 1 | oz | Cocoa Powder | Boil |
| 1 | oz | Cacao Nibs | Secondary |
| 1 | each | Whirlfloc Tablet | Boil |
Mash Steps
| type | heat | temp °F | time |
| Mash-Out | Decoction | 160 | 15 minutes |
Special Instructions
This recipe does not have any special instructions.
Recipe Facts
Winter Warmer #1
5.00
Gallons
Liters
6.50
Gallons
Liters
@
60
min
1.083
1.016
26.8° SRM
75%
31.8 IBU (tinseth)
0.39
8.6% ABV
283 per 12oz
