Vienna Ale apenas cerveja - Cream Ale

Recipe Info
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Vienna Ale apenas cerveja

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All Grain
65 Liter(s)
80 Liter(s)
80 min
73%
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All Grain Cream Ale homebrew recipe. This homebrew recipe uses the following ingredients: Vienna - US, Carapils - DE, Amarillo Hops, Cascade Hops, Fermentis Safale S-04 Homebrew Yeast.

Fermentables
% kg fermentable ppg   L   usage  
87% 13 Vienna - US 36
4°		 Mash
13% 2 Carapils - DE 33
2°		 Mash
15 kg

Hops
g variety type usage time AA   IBU  
50 Amarillo Pellet Boil 60 minutes 9.0 17.6
50 Cascade Pellet Boil 5 minutes 5.8 2.3
50 Amarillo Pellet Boil 0 minutes 9.0 0.0
150 g IBUs calculated using the Tinseth formula

Hop Summary
g variety type AA
100 Amarillo Pellet 9.0
50 Cascade Pellet 5.8
150 g  

Yeast
name attenuation  
Fermentis Safale S-04 75%
Fermentis Safale S-04 75%
Fermentis Safale S-04 75%
Fermentis Safale S-04 75%
Fermentis Safale S-04 75%
 

Other Stuff
No Other Stuff in this Recipe

Mash Steps
No Mash Steps in this Recipe

Special Instructions
  1. mostura 52 graus a 20 min / 68 graus 60 min
  2. fermentar a 18 graus ate atenuacao 22 graus 3 dias 7 dias a 0 graus
  3. 6gr por litro carbonatacao

Recipe Facts

Vienna Ale apenas cerveja
Cream Ale
65.00 Gallons Liters
80.00 Gallons Liters  @  80  min
1.050
1.013
5.8° SRM
73%
19.8 IBU (tinseth)
0.40
4.8% ABV
167 per 12oz
Beer Xml How are these calculations made?