Brewers Beer - Vienna Lager
Recipe Info
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Brewers Beer
by mooduckmike on 1/2/2019 All Grain
45 Gallon(s)
55 Gallon(s)
60 min
62%
All Grain Vienna Lager homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Vienna - US, Munich - Dark 20L - US, Hallertau Hops, White Labs German Lager WLP830 Homebrew Yeast.
Fermentables
% | lb | fermentable | ppg | L | usage |
41% | 45 | 2-Row - US | 37 | 1° | Mash |
50% | 55 | Vienna - US | 36 | 4° | Mash |
9% | 10 | Munich - Dark 20L - US | 35 | 20° | Mash |
11 lb |
Hops
oz | variety | type | usage | time | AA | IBU |
8 | Hallertau | Pellet | Boil | 60 minutes | 4.5 | 14.5 |
8 | Hallertau | Pellet | Boil | 15 minutes | 4.5 | 7.2 |
16 oz | IBUs calculated using the Tinseth formula |
Hop Summary
oz | variety | type | AA |
16 | Hallertau | Pellet | 4.5 |
16 oz |
Yeast
name | attenuation |
White Labs German Lager WLP830 | 76% |
Other Stuff
No Other Stuff in this Recipe
|
Mash Steps
type | heat | temp °F | time |
single infusion | Direct Heat | 150 | 60 minutes |
Special Instructions
This recipe does not have any special instructions.
Recipe Facts
Brewers Beer
Vienna Lager
45.00
Gallons
Liters
55.00
Gallons
Liters
@
60
min
1.055
1.013
7.5° SRM
62%
21.7 IBU (tinseth)
0.39
5.4% ABV
184 per 12oz