Red IPA 50 - American IPA
Recipe Info
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Red IPA 50
by dep0952 on 12/30/2018 All Grain + Extract
4.5 Gallon(s)
6.5 Gallon(s)
60 min
75%
Brew Sessions (0)
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All Grain Plus Extract American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Amber
, Crystal 15L - CA, Maris Otter Pale - UK, Pale Chocolate - UK, Citra Hops, White Labs California Ale WLP001 Homebrew Yeast.
Fermentables
| % | lb | fermentable | ppg | L | usage |
| 74% | 6 | Dry Malt Extract - Amber | 42 | 10° | Extract |
| 12% | 1 | Crystal 15L - CA | 0 | 15° | Mash |
| 12% | 1 | Maris Otter Pale - UK | 0 | 3° | Mash |
| 2% | 0.125 | Pale Chocolate - UK | 0 | 200° | Mash |
| 8.125 lb | |||||
Hops
| oz | variety | type | usage | time | AA | IBU |
| 1.226 | Citra | Pellet | Boil | 60 minutes | 12.0 | 58.9 |
| 1.226 oz | IBUs calculated using the Tinseth formula | |||||
Hop Summary
| oz | variety | type | AA |
| 1.226 | Citra | Pellet | 12.0 |
| 1.226 oz | |||
Yeast
| name | attenuation |
| White Labs California Ale WLP001 | 70% |
Other Stuff
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No Other Stuff in this Recipe
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Mash Steps
|
No Mash Steps in this Recipe
|
Special Instructions
This recipe does not have any special instructions.
Recipe Facts
Red IPA 50
American IPA
4.50
Gallons
Liters
6.50
Gallons
Liters
@
60
min
1.056
1.017
12.9° SRM
75%
58.9 IBU (tinseth)
1.05
5.1% ABV
189 per 12oz
