NZ Pilz
Recipe Info
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NZ Pilz
by dep0952 on 12/20/2018 Extract
5.9 Gallon(s)
6.5 Gallon(s)
60 min
75%
Brew Sessions (0)
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Extract homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Pilsen - US, Green Bullet Hops, White Labs San Francisco Lager WLP810 Homebrew Yeast.
Fermentables
| % | lb | fermentable | ppg | L | usage |
| 100% | 7 | Dry Malt Extract - Pilsen - US | 42 | 2° | Extract |
| 7 lb | |||||
Hops
| oz | variety | type | usage | time | AA | IBU |
| 0.5 | Green Bullet | Pellet | Boil | 25 minutes | 12.5 | 14.0 |
| 1 | Green Bullet | Pellet | Boil | 10 minutes | 12.5 | 14.6 |
| 1.5 | Green Bullet | Pellet | Boil | 0 minutes | 12.5 | 0.0 |
| 3 oz | IBUs calculated using the Tinseth formula | |||||
Hop Summary
| oz | variety | type | AA |
| 3.0 | Green Bullet | Pellet | 12.5 |
| 3 oz | |||
Yeast
| name | attenuation |
| White Labs San Francisco Lager WLP810 | 67% |
Other Stuff
|
No Other Stuff in this Recipe
|
Mash Steps
|
No Mash Steps in this Recipe
|
Special Instructions
This recipe does not have any special instructions.
Recipe Facts
NZ Pilz
5.90
Gallons
Liters
6.50
Gallons
Liters
@
60
min
1.050
1.016
2.7° SRM
75%
28.6 IBU (tinseth)
0.57
4.3% ABV
168 per 12oz
