C Hops, Drink Hops - American IPA

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C Hops, Drink Hops

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All Grain
6 Gallon(s)
7.38 Gallon(s)
60 min
72%
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All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row (US), Crystal 15L (UK), Rolled Oats, Chinook (US) Hops, Extract Hops, Cascade (US) Hops, Columbus (US) Hops, Centennial (US) Hops, Vermont Ale Homebrew Yeast.

Fermentables
% lb fermentable ppg   L   usage  
95% 13 2-Row (US) 37
1°		 Mash
4% 0.5 Crystal 15L (UK) 34
15°		 Mash
2% 0.25 Rolled Oats 33
2°		 Mash
13.75 lb

Hops
oz variety type usage time AA   IBU  
0.5 Chinook (US) Pellet Boil 60 minutes 12.0 17.3
1 Extract Pellet Boil 60 minutes 15.0 43.1
0.25 Extract Pellet Boil 20 minutes 15.0 6.5
2 Cascade (US) Pellet Boil 1 minutes 7.0 1.7
1.5 Columbus (US) Pellet Boil 1 minutes 12.9 2.4
1 Centennial (US) Pellet Boil 1 minutes 10.5 1.3
0.5 Chinook (US) Pellet Boil 1 minutes 13.0 0.8
1 Chinook (US) Pellet Dry Hop 4 days 13.0 0.0
1 Cascade (US) Pellet Dry Hop 4 days 7.0 0.0
1 Centennial (US) Pellet Dry Hop 4 days 10.5 0.0
1 Columbus (US) Pellet Dry Hop 4 days 12.9 0.0
10.75 oz IBUs calculated using the Tinseth formula

Hop Summary
oz variety type AA
0.5 Chinook (US) Pellet 12.0
1.25 Extract Pellet 15.0
3 Cascade (US) Pellet 7.0
2.5 Columbus (US) Pellet 12.9
2 Centennial (US) Pellet 10.5
1.5 Chinook (US) Pellet 13.0
10.75 oz  

Yeast
name attenuation  
Vermont Ale 78%
 

Other Stuff
No Other Stuff in this Recipe

Mash Steps
No Mash Steps in this Recipe

Special Instructions
This recipe does not have any special instructions.

Recipe Facts

C Hops, Drink Hops
American IPA
6.00 Gallons Liters
7.38 Gallons Liters  @  60  min
1.061
1.013
3.5° SRM
72%
73.2 IBU (tinseth)
1.20
6.1% ABV
204 per 12oz
Beer Xml How are these calculations made?